ChefMLK School of Cooking offers Professional courses accredited by QCTO and recognised International Qualification Bodies.
Our courses include knowledge based training, full practical training, as well as work-based industry training. On completion of the courses you will be able to better understand the hospitality and catering industry, nutrition, basic kitchen procedures and prepare food using a variety of methods.
Eleven Week Kitchen Assistant Certificate
Cook Diploma
Occupational Cook
Occupational Chef
Student Funding
CHefMLK has collaborated with STUDENT HERO to help our students compare and apply for student funding offers from a single platform and at zero cost.
